La Dolce Eater.

Monday, 2 April 2012

Tuna, onion and potato rosti brunch.

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The ultimate easy student brunch, as it is very very rare that I do not have a can of tuna in the cupboard and some onions and potatoes in ...

Come Dine With Me - part three.

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And, drumroll, the next installment of our CDWM fun... and it's MY night to report back to you on!  I went for a Greek theme for the fir...

Mother's Day - St Clements cupcakes

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I know I'm writing this blog post a little late to be celebrating Mother's Day, but it's been a busy few weeks and this is the f...
Friday, 2 March 2012

Come Dine With Me - part two.

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For our second night of CDWM, our neighbour Rachel treated us to a lovely evening of food... Unfortunately, it was so lovely that I was far ...
1 comment:
Tuesday, 28 February 2012

Keylime Pie - just like mama used to make.

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I'm currently at home visiting my family for a few days, and whilst food shopping with my mum she announced that my dad had requested he...
1 comment:
Monday, 27 February 2012

Come Dine With Me - part one.

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So, my boyfriend and I were having dinner with two other friends recently and Come Dine With Me was on the TV in the background, and I (half...
Wednesday, 22 February 2012

Lazy I-need-to-go-food-shopping brunch...

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11am, starving, what can I have for brunch? Oh, good, we have eggs, that's fine I can have... oh, we have no bread.  That's okay, I...
Tuesday, 21 February 2012

What day is it today?

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Pancake day of course!  My first pancake day since discovering cooking, and also my first pancake day of actually having a decent camera to...
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Valentines Day

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Valentines Day is never too fancy an occasion for us, and this year consisted of a stroll around town resulting in taking shelter in a cosy ...

Chocolate and hazelnut brownies

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http://cooklikeyourgrandmother.com/2009/07/how-to-make-perfect-brownies/ This recipe truly does produce the nicest brownies I've ev...
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About Me

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Lydia
Brighton, East Sussex, United Kingdom
A university student living in the lovely Brighton in the UK with a passion for all things food-related, and a facebook profile full of people getting bored of my constant foodie updates, which is what brought me and my delicious findings here! Enjoy.
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